The 10 Best Cookware Sets for Induction Cooktops

Best-Cookware-Sets-for-Induction-Cooktops

If you have an induction cooktop, it’s vital to choose cookware designed with this cooking method in mind.

Many manufacturers place a symbol on the bottom of pots and pans indicating whether the cookware is induction-friendly.

Here are the main types of cooking surfaces:

  • Induction hobs: Although induction cookers are becoming increasingly popular, not all cookware works with induction heat. Induction-ready cookware needs a magnetic material like stainless steel or cast iron in the base. A pan made purely of copper or aluminum won’t work on induction cooking surfaces. You’ll notice an indicator light on your induction hob flashing if you’re not using the right cookware, and the pan will not heat up properly
  • Gas hobs: You can use all types of cookware with gas hobs. All you need to do is make sure the flame doesn’t lick up beyond the base of your pots and pans
  • Ceramic hobs: You can use any pans except those made from stainless steel or copper with a ceramic hob. Be careful if you’re using cast iron cookware, though, as they can damage ceramic hobs

Assuming you have an induction cooker, or you’re planning to buy one, what should you consider when you’re comparing the best cookware sets?

Focus on these elements and you’ll find the right pots and pans the easy way:

  • Materials: Aluminum pans are usually coated with enamel on the outside, and they feature a non-stick interior. These pans are tough, easy to clean, and scratch-resistant. Cast iron cookware takes some time to heat up, but it retains heat very well. This cookware is ideal for cooking low and slow. Copper cookware is expensive but long-lasting, but it’s quite awkward to clean and maintain. Hard-anodized aluminum pans are black or dark gray, and the hard finish won’t chip or peel, while the cooking surface is non-stick. These don’t work well on induction hobs, though, so avoid these if you’re cooking with induction heat. Stainless steel pans are typically dishwasher-friendly and best on lower heats with a little oil to prevent sticking
  • What you will be cooking: If you want to cook using as little fat as possible, look for non-stick fry pans and griddle pans. For cooking sauces, cookware without a non-stick treatment works better for caramelizing and deglazing. The heavier the induction-ready cookware you choose, the better the heat distribution. Make sure you’re comfortable using the weight in question
  • Storage space: While it’s key to get the number of pieces you want from a cookware set, you also need to make sure you have the space in the kitchen to store it. If you only have space for a single piece of cookware, opt for an all-purpose induction-friendly wok and build from there

Keep these pointers uppermost in mind and you should have no problem at all finding the best cookware set for you and your new induction cooktop.

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The 10 Best Cookware Sets for Induction Cooktops

1. Our #1 Pick: All-Clad Non-Stick Cookware

All-Clad-E785SC64-Ha1-Hard-Anodized-Nonstick-Dishwasher-Safe-PFOA-Free-Cookware-Set

Features

  • Number of pieces: 10
  • Material: Aluminum
  • Dimensions: 27 x 15 x 13 inches

First up and our overall favorite in today’s collection of the best cookware sets for induction cooktops comes from industry heavyweight All-Clad. What do you get for your money here, then?

This is a 10-piece set that includes the following:

  • Fry pans (8-inch and 10-inch)
  • Saucepans with lids (2.5 quart and 3.5 quart)
  • Sauté pan with lid (4 quarts)
  • Stockpot with lid (8 quart)

As with all cookware sets, the number of pieces also includes lids, so you’re only getting 6 pieces of cookware here, along with the lids for all except the fry pans.

Made from induction-ready aluminum, the triple-ply construction is free of PFOA, so you’ll have no niggling health concerns when you’re cooking with induction.

The lids on the cookware are made from rugged tempered glass, so you can keep your eye on proceedings while ensuring all the moisture is locked inside.

Although these pans are claimed dishwasher-safe, the manufacturer recommends hand washing for best results.

The stainless steel base of these pans means they are suitable for use on all types of cooking surfaces, including induction.

While almost all user reviews of this cookware set are positive, we found some scattered complaints about discoloration. This set aside, you’re getting one of the best cookware sets for induction cooktops, and you don’t need to dig too deep for the privilege either.

Things We Like Things We Dislike
  • Triple-layered construction
  • Efficient non-stick coating
  • Transparent tempered glass lids
  • Some discoloration reported

2. Cuisinart Multiclad Pro Cookware Set

Cuisinart-MCP-12N-Multiclad-Pro-Stainless-Steel-12-Piece-Cookware-Set

Features

  • Number of pieces: 12
  • Material: Stainless steel
  • Dimensions: 24.2 x 14.2 x 10.7 inches

Cuisinart is a kitchenware specialist, and this cookware set gives you the following 12 pieces:

  • Covered saucepans (1.5-quart and 3-quart)
  • Open skillets (8-inch and 10-inch)
  • Covered sauté pan (3.5-quart)
  • Covered stockpot (8-quart)
  • Steamer insert with lid

The triple-ply construction of these pots and pans combines stainless steel with a pure aluminum core. This ensures they are suitable for use on all types of cooking surface, including induction. The 18/10 stainless steel is heavy-grade and built to stand up to sustained punishment in the kitchen.

Not only is this cookware ideal for use on induction cooktops, but the heat retention and distribution ensures you achieve first-results with all your favorite recipes.

Stainless steel covers lock tightly into place, so all the moisture stays inside with your food, giving you the most tender results.

The cookware as well as the covers can be popped into the dishwasher for hands-free cleanup. We didn’t find any blowback about discoloration or rusting after dishwashing either.

The majority of user reviews for this cookware are positive, but we found some isolated complaints about customer service issues.

Drip-free rims streamline pouring and completes a winning package from a brand you can trust.

Things We Like Things We Dislike
  • Stainless steel with aluminum core
  • Comprehensive set of basics
  • Oven safe to 550F
  • Customer service issues flagged

3. Duxtop Professional Induction Cookware Set

Duxtop-Professional-Stainless-Steel-Pots-and-Pans-Set

Features

  • Number of pieces: 17
  • Material: Stainless steel
  • Dimensions: 26.7 x 16.3 x 12.1 inches

If you’re looking for a complete set of cookware giving you almost all the main basics you need for any well-stocked kitchen, Duxtop serves up one of the best sets you can find.

The 17-piece set includes the following:

  • Saucepan with lid (1.6-quart and 2.5-quart)
  • Casserole with lid (4-quart)
  • Stockpot with lid (8.6-quart)
  • Sauté pan with lid and helper (5.5-quart)
  • Fry pan (8-inch and 9.5-inch)
  • Boiler basket (9.5-inch)
  • Steam basket (9.5-inch)
  • 2-prong fork
  • Solid spoon
  • Slotted turner

So, whether you’re moving into your first new home, or you’re simply looking to upgrade your cookware this year, Duxtop gives you the equipment to cook pretty much any meal you can think of.

All the cookware in this set is made from premium 18/10 stainless steel, hardwearing and resistant to staining and rusting. This material also conducts heat efficiently, and you’ll get even results every time when you’re cooking with these pots and pans.

The straight-sided design and drip-free pouring means these pots and pans are a pleasure to use, and your food will end up on your plate not all over the kitchen counter.

Oven-safe to 550F, the glass lids are also oven-safe to 400F, giving you the freedom to make stovetop to oven dishes with confidence.

The glass lids fit nice and tightly so you can slow cook your food with all the precious moisture locked inside rather than escaping.

Things We Like Things We Dislike
  • Premium 18/10 stainless steel
  • Quick and even heating
  • Oven-safe to 550F
  • Need lots of oil to prevent food sticking

4. Viking 3-Ply Stainless Steel Cookware Set

Viking-Contemporary-3-Ply-Stainless-Steel-Cookware-Set

Features

  • Number of pieces: 10
  • Material: Stainless steel
  • Dimensions: 23.6 x 14.1 x 9.5 inches

Next up in our collection of the best cookware sets for induction cookware comes a sleek and minimalist stainless set offering from Viking. How do these pots and pans shape up, then?

The 10-piece set is ideal for anyone with limited space to store cookware, but a need for the basics, including:

  • Dutch oven with lid (5.2-quart)
  • Sauté pan with lid (3.6 quart)
  • Saucepan with lid (3.4-quart)
  • Fry pans (8-inch and 10-inch)

As with all cookware sets, the quoted number of pieces includes the lids, so make sure the above cross-section of pots and pans gives you everything you need.

All the cookware has an 18/10 stainless steel exterior, with a flat cooking surface perfect for use with induction cooktops.

Triple-walled construction ensures heat is efficiently retained and distributed, and all your favorite recipes come out cooked evenly all the way through.

The stainless steel used for these pots and pans is surgical grade, and you’ll get non-reactive cookware that’s optimized for your new induction cooker.

The only real complaints we could find among a sea of positive user review concerns the overly lengthy handles. Make sure you’re comfortable using cookware with elongated handles before committing to purchase.

Things We Like Things We Dislike
  • Compact set of basics
  • Surgical-grade stainless steel
  • Triple-ply construction
  • Long, heavy handles

5. Circulon Cookware Set

Circulon-Symmetry-Hard-Anodized-Nonstick-Cookware-Pots-and-Pans-Set

Features

  • Number of pieces: 11
  • Material: Hard-anodized aluminum
  • Dimensions: 23.38 x 12.5 x 13.63 inches

Circulon manages to produce some hard-anodized aluminum cookware that’s also safe to use on induction cooktops, setting these pots and pans apart from much of the stainless steel cookware on our shortlist.

This 11-piece set is composed of the following:

  • Pouring saucepan (1-quart)
  • Saucepan with lid (2-quart and 3-quart)
  • Stockpot with lid (8-quart)
  • Fry pan (8.5-inch and 10-inch)
  • Sauté pan with lid (3-quart)

The non-stick cooking surface of these pots and pans means you’ll get no food smeared around the inside, even if you don’t cook with much oil.

You can safely clean all this cookware in the dishwasher with no adverse results.

Raised circles inside the pans help improve food release, and makes your life as easy as possible in the kitchen.

This set combines a decent number of pieces that cover all your main requirements, without taking up too much precious storage space.

We found a few gripes about the fact the lids on this cookware don’t fit tightly enough, but with this set aside, you’re getting great cookware at a keen price, and it’s also induction-ready. Easy to use, easy to clean, and built to last for years, what are you waiting for?

Things We Like Things We Dislike
  • Non-stick for efficient food release
  • Suitable for all cooking surfaces
  • Dishwasher-friendly
  • Lids don’t fit snugly

6. GreenPan Valencia Cookware Set

GreenPan-Valencia-Pro-Hard-Anodized-Induction-Safe-Healthy-Ceramic-Nonstick

Features

  • Number of pieces: 11
  • Material: Aluminum and ceramic
  • Dimensions: 20.35 x 4.21 x 12.05 inches

Next up for something slightly different with this cookware set made of aluminum and ceramic, ideal for use on all cooking surfaces, induction cooktops included.

The 11-piece set contains these pots and pans:

  • Fry pans (8.5-inch, 9-inch, and 11-inch)
  • Saucepan with lid (2-quart and 3-quart)
  • Casserole with lid (5-quart)

If you cook lots of dishes calling for fry pans and you need the occasional saucepan for some rice or pasta, this set of cookware would make a smooth fit. If, on the other hand, you cook a wider variety of dishes at home, you may want to explore some of the sets on our shortlist with a more comprehensive offering of pots and pans.

The Thermalon ceramic coating is studded with real diamonds, and there are no PFOAs, PFAs, or other toxins, so you can cook with a clear conscience and no contaminants leaching into your food.

Not only is this coating highly non-stick, but you can also safely use metal utensils, so you won’t be walking on eggshells in the kitchen.

These pans come into their own if you like browning and searing your food.

The bodies of these pans are made of hard-anodized aluminum, and they are resistant to scratches, as well as safe to use on your new induction stovetop. They are also safe to pop in either the oven or broiler to 600F.

Things We Like Things We Dislike
  • Ceramic non-stick coating
  • Infused with diamonds
  • Great for browning and searing
  • Some issues with ceramic chipping

7. Anolon Nouvelle Cookware Set

Anolon-Nouvelle-Stainless-Steel-Cookware-Pots-and-Pans-Set

Features

  • Number of pieces: 10
  • Material: Stainless steel
  • Dimensions: 23.38 x 10.88 x 13.63 inches

Next up comes a 10-piece set of cookware from Anolon Nouvelle that gives you the following pots and pans:

  • Saucepan with lid (1.5-quart and 2-quart)
  • Stockpot with lid (6.5-quart)
  • Fry pan (8-inch and 10.5-inch)
  • Sauté pan with lid (3-quart)

All cookware is made of stainless steel, a material that’s induction-ready as well as built to last. Copper is added to improve heat control and overall cooking performance.

Many pots and pans are let down by weak handles that also end up as a safety hazard. Here, the handles are double-riveted to prevent that from happening, allowing you to cook with complete confidence.

If you loathe doing the dishes, these pots and pans are legitimately dishwasher-safe, and they won’t rust out as a result of dishwasher detergent either.

The lids are very deep-seated, so all the moisture stays inside your pans where you want it for tender and succulent results.

Oven-safe to 500F, you can confidently go from stovetop to oven when the recipe demands.

Although most user testimony for this cookware is positive, we found some regrettable complaints about the way food tends to stick to the skillets.

Things We Like Things We Dislike
  • Dishwasher-safe
  • Induction-ready cookware
  • Robustly riveted handles
  • Food sticks to skillets

8. Tramontina Induction-Ready Cookware Set

Tramontina-80116/249DS-Gourmet-Stainless-Steel-Induction-Ready

Features

  • Number of pieces: 12
  • Material: Stainless steel
  • Dimensions: 22.75 x 14.63 x 15.94 inches

Tramontina delivers a great set of cookware containing the following dozen pieces:

  • Fry pan (8-inch and 10-inch)
  • Covered deep sauté pan (5-quart)
  • Covered saucepans (1.5-quart, 2-quart, and 3-quart)
  • Covered stock pot (8-quart)

This means you get quite a versatile set of cookware with little duplication and all main bases accounted for.

The stainless steel build features an aluminum core, perfect for cooking with induction stovetops.

The lids and bodies of this cookware are mirror-polished, so the pots and pans look great in the kitchen rather than looking like unsightly clutter.

As with any bulky 12-piece set of cookware, you should make sure you have enough room in the kitchen cupboards for these pots and pans before whipping out your credit card.

Oven-safe to 500F, you can take care of all your favorite recipes in these pots and pans.

The handles are robustly riveted, so this eliminates one of the most common weak points on cookware.

The only real downside with this cookware is the pretty stiff price point, so if you’re shopping primarily on a budget then this is not for you, but if you’re looking for some stainless steel pots and pans that will last for years, while looking great and performing admirably, look no further.

Things We Like Things We Dislike
  • Mirror-polished stainless steel
  • Triple-ply build
  • Reinforced handles
  • Pretty pricey

9. T-fal Non-Stick Cookware Set

T-fal-Professional-Nonstick-Dishwasher-Safe-Cookware-Set

Features

  • Number of pieces: 12
  • Material: Aluminum
  • Dimensions: 22 x 13 x 10.4 inches

T-fal is the rebranded version of Tefal, and you get great value for money as well as excellent cooking performance and lifespan.

This is a 12-piece set offering you the following aluminum cookware:

  • Fry pan (8-inch and 10.25-inch)
  • Egg wonder fry pan (1-quart)
  • Saucepan with lid (3-quart and 5-quart)
  • Stockpot
  • Steamer insert
  • 2 nylon tools

Despite having 12 pieces, then, this is one of the more limited sets in terms of scope. If you only whip up a few simple dishes in the kitchen, you’re in safe hands. Anyone with more ambitious tastes may end up disappointed here.

The aluminum construction helps achieve consistent results whatever you’re cooking.

You’ll find all the lids on these pots and pans are vented, and the handles are strongly reinforced, so they won’t come away in your hand like some cheap cookware.

Inside the pots and pans, a titanium-reinforced surface is highly non-stick, so you shouldn’t suffer from food splattered all over your cookware, and you won’t be stiffed with messy cleanup duties either.

The only complaints we unearthed among a glut of positive feedback concerns the handles. These are too long for some, so do your due diligence here.

Things We Like Things We Dislike
  • Consistent and even cooking
  • Rugged and non-stick
  • Set covers most bases
  • Handles are too long

10. Chantal Steel Induction Cookware Set

Chantal-Steel-Induction-21-Fry-Pan

Features

  • Number of pieces: 2
  • Material: Stainless steel and ceramic
  • Dimensions: 18.5 x 10 x 4 inches

Last up in our showcase of the best cookware sets for induction cooktops comes a modest 2-piece set from Chantal Steel.

All you get here is a pair of 10-inch fry pans, so if you are looking for a wider cross-section of cookware, explore any of the bulkier sets above. If you’re happy with some fry pans, what do you get for your money?

Well, the stainless steel and ceramic build means you can use this cookware on all types of stovetop, including induction.

The interior of the cookware is a non-stick ceramic that ensures first-class food release with minimal splatter on the inside of your pans.

Most user reviews of these fry pans are positive, but we found some niggles about difficulties with cleaning.

The construction of these pans eliminates nickel, a common allergen, using copper instead to improve heat retention and heat distribution.

Lengthy and ergonomic handles are a pleasure to hold, and they won’t leave you with blistered hands, even after extended sessions in the kitchen.

This is not one of the best cookware sets for induction stovetops based on the number of pieces, but if you’re simply looking for a couple of great fry pans, these are well worth adding to your shortlist.

Things We Like Things We Dislike
  • Perfect for all cooking surfaces
  • Wide choice of sizes and sets
  • Japanese steel with no nickel
  • Hard to clean pans

FAQs

1) What is an induction hob and how does it work?

An induction cooker uses electricity passing through copper coils to create a magnetic field. If you use cookware with a magnetic base – all induction-friendly cookware – this will heat up as soon as you place it directly onto the hob.

2) What are the benefits of using induction cooktops?

Using induction cooktops brings with it several key benefits. Firstly, this is one of the safest methods of cooking as the hob itself does not get hot. Unless you place an induction-ready pot or pan on the hob, it will not become hot. This is especially valuable if you have kids in the house. As soon as you remove the cookware from the induction cooktop, it will rapidly lose any residual heat and become cold, even if the hob is still on. You can also control the temperature with induction cooktops quickly and easily, near-instantly, in fact. If something is heating too quickly, you can intervene and reduce the chance of burning your food. Overall, induction cooking offers you more control. Since induction cookers heat up so quickly, cooking with this method is much more efficient. You can easily get several pans up to maximum temperature within a minute, something you won’t achieve with other cooking methods. This occurs because minimal energy is wasted on heating the base of the hob or the outside of the pan. Instead of this, only the interior of the pan is heated. Since only the pan and not the hob is heated, food seldom burns onto the cooking surface. This means cleaning an induction cooktop requires nothing more than wiping it down with a damp cloth.

3) What is the problem with PFOAs?

PFOA (perfluorooctanoic acid) is a chemical present in many common items from clothing and carpet to water and cookware. While some studies hint at a possible link between PFOAs and cancer, this is not proven. This concern, though, means many people prefer PFOA-free cookware. The choice is yours.

4) Does an induction stovetop use electricity?

It does, but not directly. Electromagnetism is used for the purposes of cooking. When you turn your induction cooker on, it produces an alternating current. This flows through a coil and is invisible but responsible for cooking your food.

5) Are induction stovetops safe?

Yes. Although these appliances create electromagnetic waves, these are not harmful to your health. Almost no radiation is emitted, and the stovetops don’t emit any heat either. This means no CO or C02 can be burned. Any negative effects of cooking with induction are minimal.

6) Are induction cooktops noisy?

Sometimes, integrated cooling fans will make a bit of noise. If you ratchet the heat up to high, you may hear a slight humming, some chirping, or whistling. Noise levels are not enough to disturb you meaningfully.

7) Do I need to consider ventilation when I’m cooking with an induction cooktop?

Yes. You’ll need to remove excess steam when you’re cooking, so you should give some thought to purchasing a hood. The filters baked into these things also help to trap grease and food residue.


Conclusion

Well, we hope anyone who arrived here today at Madiba unsure about which cookware works with induction cooktops is now better placed to navigate this minefield.

If you stick with any of the sets of cookware we review today, you know they’ll be induction-safe, and you can buy with a clear understanding of their benefits and drawbacks.

Keep the pointers in our brief buying guide in mind and you should have no problem choosing the best cookware for your needs.

Before you go, bookmark our blog and be sure to come back soon. We update our content daily.

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